Set amongst the picturesque surroundings of Conwy Valley, the Hayloft Restaurant combines contemporary dining with authentic flavour, bringing you traditional Welsh cuisine at its finest.
Providing the ideal backdrop to enjoying the very best of Welsh food; our award-winning chefs present a seasonal menu of quality produce, sourced right from our doorstep.
A Taste of Wales
At Bodnant, we pride ourselves on delivering freshness and quality. That’s why our menus have been passionately created, using only the best of local ingredients.
Our meats have been carefully sourced from neighbouring farms; the award-winning cheeses and ice creams are homemade in our onsite dairy; the bread is handmade daily in the farm shop bakery; and the fish is sourced from the nearby shores, off the Welsh coast.
Serving both lunch (Wednesday-Sunday) and dinner (Thursday-Saturday), we also serve early bird courses between 5pm-6:15pm (Thursday-Saturday).
The Hayloft Bar
Adjoined to the Restaurant is the Hayloft Bar, featuring an array of Welsh ciders and locally brewed ales. As well as a global selection of wines and spirits.
Live Music Nights
Every Thursday in the Hayloft from 7pm, experience live entertainment from local musicians while you dine. A relaxed evening of fine local food combined with the best of local music. Music includes an eclectic mix, from folk to traditional harp, to acoustic guitar and singing. Keep looking for future acts that will be playing.
The Hayloft Restaurant is also available for private functions, including weddings – seating up to 100 guests. Visit our weddings page for more information.
To reserve a table: book online at the right-hand side of the screen, or call a member of the restaurant team on 01492 651102